Vegetarian

Please inform us if you or your guests are vegan at time of booking.

  • Starters

    Price
  • Salad of Roasted Beetroot, Soft Hens Egg and Horseradish Vegetarian

    Price - 8.70
  • French Café Salad Vegetarian

    (Chicory, Pears, Walnuts and Roquefort - Walnut Oil Dressing)  

    Price - 9.20
  • Cheddar Cheese and Spinach Soufflé Vegetarian

    Price - 10.20
  • Creamed Broad Bean Soup Vegetarian

    Price - 6.60
  • Artichoke, Green Bean and Hazelnut Salad Vegetarian

    Price - 6.50
  • New Seasons English Asparagus - Lemon and Almond Pesto Vegetarian

    Price - 8.00
  • Salad of Heritage Tomatoes, Goats Curd, Basil and Black Olives Vegetarian

    Price - 7.80
  • Main Course

    Price
  • Wild Mushroom Omelette, Thin Cut Chips and Salad Vegetarian

    Price - 12.50
  • Cheddar Cheese and Spinach Soufflé - Tomato Gratin and Green Salad Vegetarian

    Price - 14.00
  • Goats Cheese and Artichoke Spring Rolls - Black Olive, Rocket and Plum Tomato Salad Vegetarian

    Price - 14.50
  • Butternut Squash Pastilla - Truffle Dressing Vegetarian

    Price - 14.50
  • Cauliflower and Coconut Curry – Basmati Rice Vegetarian

    Price - 10.50
  • King Oyster Mushroom, Celeriac Puree, Olive Oil Potatoes and Roasted Onion Consommé Vegetarian

    Price - 11.50
  • Tagliatelle, New Seasons Asparagus and Wild Garlic Vegetarian

    Price - 14.00

Please note that although we endeavour to keep our online menus up to date, menus on offer in the restaurant may differ.

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