Sunday

2 courses: £21.00
3 courses: £24.50

Sunday 
12-8pm 

Show only:
  • Starters

  • Leek, Potato and Wild Garlic Soup Vegetarian

  • Terrine of Middlewhite Pork and Pistachio Nuts - House Pickles

  • Grilled Sardines - Paprika Mayonnaise

  • Confit Tuna ‘Niçoise’

  • Asparagus Mimosa Vegetarian

  • Main Course

  • Roast Sirloin of Beef and Yorkshire Pudding

  • Roast Loin of Middlewhite Pork with Apple Sauce

  • Leg of Lamb, Seasonal Vegetables and Roast Potatoes

  • Steamed Sea Trout, Purple Sprouting Broccoli and Seaweed Hollandaise

  • Fillet of Cod - Raw and Roasted Carrots

  • Glazed Goats Cheese and Onion Tart - Salt Baked Beetroot and Hazelnut Salad Vegetarian

  • Desserts

  • Chocolate and Coffee Brownie with Amarena Cherries

  • Raspberry and Lemon Macaroon

  • Eve’s Pudding with Custard

  • Rhubarb and Ginger Trifle

  • Pear and Vanilla Sorbet

  • Farmhouse Cheeses

    (choose 2 varieties from the trolley)

This menu changes weekly. Please note that although we endeavour to keep our online menu up to date, dishes on offer in the restaurant may differ.

Our Menus

This menu changes weekly. Please note that although we endeavour to keep our online menu up to date, dishes on offer in the restaurant may differ.