Early Evening

2 courses: £21.00
3 courses: £24.50

Monday to Saturday

Show only:
  • Starters

  • Garden Pea Soup - Mint Pesto Vegetarian

  • Middlewhite Pork and Pistachio Nut Terrine, Meaux Mustard and Radishes

  • Asparagus and Broad Bean Risotto Vegetarian

  • Crayfish Cocktail Vegetarian

  • Mackerel au Riesling

  • Main Course

  • Asian Style Pork Belly with Fragrant Rice, Chilli and Soy

  • Fishcakes with Buttered Spinach, Parsley Cream and Chips

  • Cauliflower and Coconut Curry, Basmati Rice and Flatbreads Vegetarian

  • Smoked Haddock with Welsh Rarebit and Plum Tomato Salad

  • Roast Rump of Lamb, Pea Stew and Mint Béarnaise

  • Desserts

  • Summer Strawberry Trifle

  • Panna Cotta with Apricots and Pistachios

  • White Chocolate Mousse with Fresh Raspberries

  • St James Cheese with Peanuts and Honeycomb

  • Mandarin Sorbet

This menu changes weekly. Please note that although we endeavour to keep our online menus up to date, menus on offer in the restaurant may differ.

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