Early Evening

2 courses: £21.00
3 courses: £25.50

Monday to Saturday
5.30-7pm

Show only:
  • Starters

  • Seared Salmon Niçoise

  • Sweetcorn and Basil Soup Vegetarian

  • Middlewhite Pork and Pistachio Terrine, Meaux Mustard and Radishes

  • Orange, Fennel and Quinoa Salad Vegetarian

  • Asparagus Mimosa Vegetarian

  • Main Course

  • Fillet of Cod - Raw and Roasted Carrots

  • Skate Wing, Cockles, Clams, Samphire and Jersey Royals

  • Haunch of Venison, Goats Cheese Croquettes and Salt-baked Beetroots

  • Spring Vegetable Pappardelle, Wild Garlic and St. George Mushrooms Vegetarian

  • Rump of Lamb, Broad Beans, Peas and Pancetta

  • Desserts

  • Lemon and Raspberry Macaroon

  • Rose Cream, Poached Strawberries and Sable Biscuits

     

  • Chocolate and Hazelnut Choux Buns

  • Ginger Ice Cream

  • Farmhouse Cheeses

    (please choose 2 varieties from the trolley)

This menu changes weekly. Please note that although we endeavour to keep our online menus up to date, menus on offer in the restaurant may differ.

Our Menus

This menu changes weekly. Please note that although we endeavour to keep our online menu up to date, dishes on offer in the restaurant may differ.