Supper Club

2 courses: £23.50
3 courses: £27.00

Monday to Saturday
9.00-10.30pm throughout August and September

Lunch, Early Evening and Supper Club Menus will not be available during December. 
Our Christmas Menu is available from Monday 2rd December to Tuesday 31st December. 

  • Starters

  • Jerusalem Artichoke Soup - Truffle Cream

  • Northumbrian Game Terrine - Celeriac and Apple Salad

  • Basque Black Pudding, Fried Cacklebean Egg and Sourdough Toast

  • Heritage Tomato Salad, Feta Cheese and Watermelon

  • Oyster Ceviche, Lime, Ginger, Chilli and Coriander

  • Main Course

  • Skate Wing ‘au Poivre’ and Sage

  • Fillet of Cod, White Bean Stew and Gran Reserva Iberico Ham

  • Rump of Lamb, Spring Onions, Pomme Anna and Girolle Mushrooms

  • Calves Liver, Peas, Broad Beans, Bubble ‘n’ Squeak and Grain Mustard

  • Crispy Chickpea Cakes, Roasted Squash and Pesto

  • Dessert

  • Cherry Bakewell Tart

  • Petit Pots au Chocolate with Churros

  • French Toast with Victoria Plums and Rose Cream

  • Peaches and Cream Ice Cream

  • Farmhouse Cheeses

     (choose 2 varieties from the trolley)

Our Menus