Wines

  • Champagne and Sparkling Wine

    Year
    125ml
    Btl
  • Champagne Taittinger Brut Réserve

    An elegant, Chardonnay rich classic, versatile as an appetising aperitif or a subtle food wine

    Year - NV
    125ml - 11.25
    Btl - 54.50
  • Champagne Taittinger Prestige Rosé

    Full of appealing fruit but still a serious and well-made wine sourced from the family vineyard

    Year - NV
    125ml - 12.85
    Btl - 69.85
  • Champagne Taittinger Nocturne

    Created by Taittinger as an after-dinner Champagne, the Nocturne is rich, mellow and not as dry as the Brut Résèrve.

    Year - NV
    125ml - 11.50
    Btl - 59.00
  • Taittinger Prélude, Grands Crus

    This Champagne expresses real finesse and lots of aromatics on the palate, and a lovely honeyed finish

    Year - NV
    125ml - -
    Btl - 92.50
  • Bollinger Spécial Cuvée

    Made with more Pinot Noir and in a richer, nuttier style than the Taittinger

    Year - NV
    125ml - -
    Btl - 92.50
  • Laurent-Perrier Cuveé Rosé

    The purist’s pink, made from a rosé wine rather than (like most rosé Champagnes) blending red and white

    Year - NV
    125ml - -
    Btl - 92.50
  • Taittinger Les Folies de la Marquetterie

    A rare example of a single-vineyard Champagne, the Folies is unusually full, complex and long and a good match for rich and robust food.

    Year - NV
    125ml - -
    Btl - 98.00
  • Taittinger Comtes de Champagne, Blanc de Blancs

    Taittinger’s prestige cuvée epitomizes the Chardonnay predilection of this producer. This now-mature bottling is elegant and very stylish. Toast and a soft texture combine with great complexity to reveal a wine that is poised and ready to drink. But with the acidity in the background.

    Year - 2006
    125ml - 19.50
    Btl - 125.00
  • Krug, Grand Cuvée

    A balance of 120 wines, ten vintages and six year’s ageing in the cellars is the recipe for the purist’s champagne

    Year - NV
    125ml - -
    Btl - 172.50
  • Dom Pérignon

    A sensational vintage of this classic which soldiers who out in a few hours when it was released to wine merchants in May. Huge potential but already delicious

    Year - 2006
    125ml - -
    Btl - 205.00
  • Cristal, Louis Roederer

    A forward vintage of this classic Champagne, good for drinking now

    Year - 2009
    125ml - -
    Btl - 215.00
  • Itynera Prosecco di Treviso Brut, Venato, Italy

    Far more than just a weekday alternative to Champagne – Prosecco’s rise is rooted in the merits of gentle fizz, floral freshness and herbal moreishness

    Year - NV
    125ml - 7.25
    Btl - 36.90
  • Viticoltori Acquesi, Prosecco Rosé, Piedmont, Italy

    All the drinkability of Prosecco with an added dash of strawberry fruit

    Year - NV
    125ml - 8.25
    Btl - 39.00
  • Marchese Antinori, Cuvée Royale, Franciacorta, Tenuta Montenisa, Lombardy, Italy

    Franciacorta is to Milan what Champagne is to Paris, an elegant traditional method fizz.

    Year - NV
    125ml - -
    Btl - 52.50
  • Nyetimber Classic Cuvée, West Sussex, England

    Nyetimber were the first growers to spot the potential for world-class sparkling wines in England and twenty years on are still the best

    Year - NV
    125ml - -
    Btl - 66.00
  • House Selection - White Wine

    Year
    175ml
    Carafe
    Btl
  • Cuvée 21 Blanc, Georges Dubœuf, France

    A bistro classic and our house wine for 30 years

    Year - NV
    175ml - 5.10
    Carafe - 14.00
    Btl - 19.90
  • Picpoul de Pinet, Hugues de Beauvignac, Coteaux du Languedoc, France

    The grape is Picpoul, the village is Pinet, crisp and refreshing with a herbal edge

    Year - 2016
    175ml - 6.60
    Carafe - 18.30
    Btl - 27.00
  • Pinot Grigio, Castel Firmian, Mezzacorona, Trentino, Italy

    The floral notes, pear flavours and refreshing crispness of genuine Pinot Grigio

    Year - 2016
    175ml - 6.80
    Carafe - 18.90
    Btl - 28.50
  • Chablis, Jean-Marc Brocard, Burgundy, France

    A round and crisp Chalis with citrus and white peach note.

    Year - 2015
    175ml - 10.40
    Carafe - 30.00
    Btl - 44.00
  • Coopers Creek Sauvignon Blanc, Marlborough, New Zealand

    The unmistakable gooseberry fruit of Marlborough.

    Year - 2016
    175ml - 8.50
    Carafe - 23.00
    Btl - 34.90
  • Mt Holdsworth, Pinot Gris, Wairarapa, New Zealand

    Pinot Gris is the lazy wine waiter’s dream; its spicy nose and rich palate works with more different dishes than any other wine

    Year - 2016
    175ml - 8.60
    Carafe - 23.80
    Btl - 35.50
  • Adobe Chardonnay Reserva, Emiliana, Casablanca Valley, Chile

    Lightly oaked and full of peachy fruit.

    Year - 2016
    175ml - 6.25
    Carafe - 17.50
    Btl - 26.00
  • House Selection - Rose Wine

    Year
    175ml
    Carafe
    Btl
  • Santa Alvara, Valle Central, Chile

    From Cabernet Sauvignon and Syrah, making for a gutsy rose, dry but full of fruit.

    Year - 2016
    175ml - 5.10
    Carafe - 14.00
    Btl - 19.90
  • Cotes de Provence Rose, Carte Noire, Les Maitres, Vignerons de st Tropez, Provence, France

    Very refined dry rose, with an attractive floral aroma, redcurrant fruit and excellent length on the palate. 

    Year - 2016
    175ml - 8.25
    Carafe - 22.75
    Btl - 34.50
  • Cellar Selection - White Wine

    Year
    175ml
    Btl
  • Albariño, ‘Sobre Lias’, Casal Caeiro, Rias Baixas, Spain

    A new classic from Galicia in north-western Spain, fresh and noaked but with a well textured palate coming from ageing “sobre lias” - on the yeast lees.

    Year - 2016
    175ml - 9.90
    Btl - 41.00
  • Lapostolle, Cuvée Alexandre, Chardonnay, Casablanca Valley, Chile

    Powerful, oaky, tropical fruit Chardonnay, but well-balanced and refreshing.

    Year - 2013
    175ml - 10.25
    Btl - 43.25
  • Gavi di Gavi, La Meirana, Piedmonte

    All the talent of the great Barolo winemaker Matteo Ascheri lets the citrusy fruit shine through

    Year - 2016
    175ml - 10.25
    Btl - 43.25
  • Floresta Sauvignon Blanc, Viña Santa Rita, Leyda / Casablanca, Chile

    This complex sauvignon blanc shows a mix of fruity and mineral characters. The palate is long and complex with grapefruit and passionfruit notes, rich in texture balanced by crisp acidity.

    Year - 2015
    175ml - 12.30
    Btl - 53.50
  • House Selection - Red Wine

    Year
    175ml
    Carafe
    Btl
  • Cuvée 21 Rouge, Georges Dubœuf, France

    A bistro classic and our house wine for 30 years

    Year - NV
    175ml - 5.10
    Carafe - 14.00
    Btl - 19.90
  • Gaillac Rouge, Château Lions Lamartine, South West, France

    This Gaillac offers a mix of currant fruit and piney-herbal characters on the nose, as well as a crisp, medium-bodied palate with savoury complexity balancing the ripe fruit notes.

    Year - 2015
    175ml - 6.80
    Carafe - 18.90
    Btl - 28.50
  • Stoneburn, Pinot Noir, Marlborough, New Zealand

    Full of strawberry and cherry fruit, crisp and refreshing

    Year - 2015
    175ml - 8.00
    Carafe - 22.00
    Btl - 32.00
  • Château Baron Bellevue, Côtes de Bourg, Bordeaux, France

    Classic Cote de Bourg: gutsy, spicy and very approachable. Mainly Merlot, this is typically ripe and spicy with wild bramble flavours, tasty tannins and a lovely gutsy character.

    Year - 2012
    175ml - 8.15
    Carafe - 22.50
    Btl - 33.25
  • Carmenère Reserva, Casa Silva, Colchagua Valley, Chile

    Carmenère has survived emigration (from Bordeaux), disease (the vine plague phylloxera) and misidentification (much Chilean “Merlot” is actually Carmenère) to find a home as Chile’s signature grape – this juicy blackberry example is full yet soft

    Year - 2015
    175ml - 8.15
    Carafe - 22.50
    Btl - 33.25
  • Santa Cristina, Chianti Superiore, Tuscany, Italy

    A benchmark Chianti for nearly seventy years.

    Year - 2015
    175ml - 8.60
    Carafe - 23.80
    Btl - 35.50
  • Casa Bonita, Malbec, Castilla-la Mancha, Spain

    Packed full of ripe fruit from the sunshine of the Spanish plains.

    Year - 2015
    175ml - 6.50
    Carafe - 18.15
    Btl - 26.75
  • Mountadam Vineyard, Shiraz, Barossa Valley, South Australia

    The classic jammy fruit and peppery spice of Barossa Shiraz, terrific with Northumberland venison.

    Year - 2014
    175ml - 8.25
    Carafe - 22.75
    Btl - 34.50
  • Cellar Selection - Red Wine

    Year
    175ml
    Btl
  • Fleurie, La Madonne, George Duboeuf, Beaujolais

    This famous Cru lives up to its name with a smooth, elegant and - yes - floral wine of immense charm. 

    Year - 2015
    175ml - 9.90
    Btl - 41.00
  • Malbec, Fattoria Aldobrandesca Vie Cave, Tuscany

    Deep ruby red in colour, the wine is characterised by a complex nose of ripe black fruit, liquorice and spices. On the palate, the texture is silky and full with great density and length. Ripe black fruit, liquorice, coffee and dark chocolate show on the finish.

    Year - 2012
    175ml - 11.40
    Btl - 48.00
  • Katnook Estate Shiraz, Coonawarra, Australia

    From the legendary "red earth" cool climate soils of Coonawarra, this is a more elegant, crisp and peppery style - more Syrah than Shiraz. 

    Year - 2013
    175ml - 14.50
    Btl - 63.00
  • Lalande de Gravet, Grand Cru, St-Emilion

    A magnificently ripe vintage means that this plummy Merlot is drinking well already

    Year - 2014
    175ml - 14.50
    Btl - 63.00
  • The Big Guns! - White Wine

    Year
    Btl
  • Planeta Chardonnay, Planeta, Sicily

    Well-balanced and drinkable without sacrificing the spicy, rich, tropical opulence by which this wine created Sicily’s reputation for quality.

    Year - 2016
    Btl - 64.25
  • Rustenberg Five Soldiers, Chardonnay, Stellenbosch, South Africa

    The kind of foursquare, rich, oaky Chardonnay which only South Africa seems to make these days.

    Year - 2013
    Btl - 67.50
  • Au Bon Climat, "Hildegard", Santa Maria Valley, California

    A curiosity from the Santa Maria Valley, about 150 miles north west of Los Angeles. Traditional rich Alsace varieties - Pinot Gris and Pinot Blanc - are freshened up with a splash of crisp Aligote and textured in new French oak to produce a medium-full, creamy wine ideal with richer poultry or pork dishes.

    Year - 2013
    Btl - 69.00
  • Saintbury Chardonnay, Sangiacomo Green Acres, Napa Valley, California

    The Californian sun gives richness, body and texture while the cool Pacific breezes offer a balancing freshness

    Year - 2013
    Btl - 72.00
  • Cervaro della Sala, Marchesi Antinori, Umbria, Italy

    Fantastically well balanced Chardonnay from Umbria – halfway between Florence and Rome

    Year - 2015
    Btl - 76.00
  • Meursault Les Vieilles Vignes, Vincent Girardin, Côte d’Or, Burgundy

    The richest of the Burgundies, a classically buttery and honeyed Meursault.

    Year - 2014
    Btl - 85.00
  • Chassagne-Montrachet, 1er Cru Morgeot, Vincent Morey, Côte d’Or, Burgundy, France

    The most austere of our three Burgundies, with a crisp attack balancing the fruit.

    Year - 2015
    Btl - 86.00
  • Chablis Grand Cru, Les Clos Domaine Brocard

    Still an elegant and crisp Chablis, but the Grand Cru vineyards and light oaking add an extra dimension of flavour and texture

    Year - 2014
    Btl - 95.00
  • Puligny Montrachet 1er Cru, Bachelet-Monnot, Hameau de Blagny, Burgundy

    Lying between the Chassagne and the Meursault for body and richness, this has the Puligny blend of citrussy fruit and hazelnut.

    Year - 2014
    Btl - 118.00
  • The Big Guns! - Red Wine

    Year
    Btl
  • Theobroma, Rosso Veronese, Veneto, Italy

    From the Veneto, this is a wine made in the style of Amarone but with the addition of Cabernet Sauvignon to the traditional varieties - adding more structure to the traditional Amarone richness and potency.

    Year - 2010
    Btl - 70.00
  • Réserve D’Angludet, Château D’Angludet, Margaux, Bordeaux

    The Legendary Peter Sichel spent forty years driving up the quality of this estate, classically styled Bordeaux showing fleshy and warm notes on the palate. Smooth with balanced oak and a fine finish.

    Year - 2011
    Btl - 72.50
  • Barolo, Serralunga d’Alba, Ettore Germano, Italy

    Barolo is the finest wine of Italy: earthy and complex with very finely grained tannins, with touches of cocoa and hints of violet.

    Year - 2013
    Btl - 76.50
  • Gevrey-Chambertin, Domaine Perrot-Minot, Côte d’Or, Burgundy, France

    Minimal oak allows the red fruit and exotic spices to shine through

    Year - 2011
    Btl - 82.50
  • Châteauneuf-du-Pape Boisrenard, Domaine de Beaurenard, Rhône Valley

    From the oldest vines on the Beaurenard Estate comes this dense, inky, hugely concentrated mouthful of blackberry fruit. Fresher than so many luxury cuvées.

    Year - 2013
    Btl - 82.50
  • Réserve de la Comtesse, Château Pichon, Pauillac, France

    Classic Paulliac blackcurrant and cedar, but the big dash of Merlot in this wine makes it approachable at a young age

    Year - 2006
    Btl - 85.00
  • Château Lalande-Borie, “Cru Bourgeois”, St-Julien, Bordeaux

    Very well put together modern Claret from an incredible vintage. Ripe blackberries, plums, blackberries and cedar, followed by a wonderful array of generous spicy fruit flavours underpinned by ripe tannins

    Year - 2010
    Btl - 85.00
  • Ridge Geyserville Zinfandel, Sonoma County, California

    This wine is fermented entirely by native yeasts, creating a true representation of the vineyard’s character, which offers inky blackberry, blueberry, plum and cedar, with a superb structure.

    Year - 2014
    Btl - 91.00
  • Amarone della Valpolicella Classico, Morópio, Antolini, Veneto

    Traditional Amarone balancing spiced fruit flavours and potency from the dried grapes with the elegance of a “vino da meditazione” – a thinking wine.

    Year - 2013
    Btl - 93.00
  • Gernot Langes, Bodega Norton, Luján de Cuyo, Mendoza

    Norton’s flagship wine is a selection of their very best vineyard parcels of Malbec, Cab. Sauv and Cab. Franc. It shows great depth on the nose, with dark, brooding aromas of toast, mocha and rich black fruit. The palate is dense and opulent, with impressive concentration of fruit and yet a deftly woven structure, leading to spicy complexity on the finish.

    Year - 2010
    Btl - 98.00
  • Côte-Rôtie, Seigneur de Maugiron, Delas, Rhône Valley

    Combining intensity and subtlety, this classic Côte-Rôtie has aromas of cassis, liquorice and smoke with a graceful palate that masks it’s underlying concentration.

    Year - 2011
    Btl - 108.00
  • Tignanello, Marchese Antinori, Tuscany, Italy

    The original superTuscan, with a drop of French style (in the form of 20% Cabernet Sauvigon and high quality oak) adding polish to the Tuscan tradition and the meaty Sangiovese

    Year - 2014
    Btl - 115.00
  • Cabernet Sauvignon, Napa Valley, Joseph Phelps, USA

    A cooler year in Napa gives a more elegant wine, with complex layers of chocolate and spice balancing out the luxurious Californian ripeness.

    Year - 2013
    Btl - 115.00
  • Château Kirwan, Margaux, Bordeaux

    One of the best loved third growths in the Médoc, Originally owned by Sir John Collingwood it has been under the stewardship of the Schyler family since 1925. A classic medium-bodied Margaux, showing good aromatic depth of red fruit and smoke with a fresh and succulent palate.

    Year - 2012
    Btl - 125.00
  • Sassicaia, Tuscany, Italy

    Making Bordeaux-style wines on the Tuscan coast since 1968 – still full of youthful blackcurrant fruit but terrifically long and well-balanced

    Year - 2012
    Btl - 205.00
  • White Wine - France

    Year
    Btl
  • Cuvée 21 Blanc, Georges Dubœuf

    A bistro classic and our house wine for 30 years

    Year - NV
    Btl - 19.90
  • Picpoul de Pinet, Hugues de Beauvignac, Coteaux du Languedoc

    The grape is Picpoul, the village is Pinet, crisp and refreshing with a herbal edge

    Year - 2016
    Btl - 27.00
  • Hugel ‘Gentil’, Alsace

    A floral, rich but dry blend of the big four Alsace varieties – Pinot Gris, Muscat, Riesling and Gewurztraminer – on a solid base of Pinot Blanc

    Year - 2015
    Btl - 33.95
  • Gewurtztraminer, Côte de Rouffach, Rene Muré, Alsace

    Lychees? Turkish Delight?  Rose petals? Or just unmistakeable Gewurztraminer?

    Year - 2015
    Btl - 39.75
  • Savennière, Clos de la Marche, Domaine du Petit Metris, Loire

    A wonderful example of wild Chenin Blanc with real minerality and restrained fruit. Medium-bodied with classic honeyed and almond aromas, the palate has a rich, lush texture with clean flavours of green apples, pears and marzipan. It is complex and refreshing with good length on the finish. A serious food wine.

    Year - 2013
    Btl - 40.50
  • Chablis, Jean-Marc Brocard, Burgundy

    A round and crisp Chablis with citrus and white peach notes.

    Year - 2015
    Btl - 44.00
  • Sancerre, La Chêne, Lucien Crochet, Loire

    Citrus and floral notes on the nose lead to a precise, mineral palate that marries freshness and weight in classic proportions.

    Year - 2014
    Btl - 53.50
  • Saint-Veran, Domaine Saint-Martin, Burgundy, France

    The nose offers subtle citrus flavours as well as hints of honey and lime. The palate is fresh with some minerality and the finish is long and soft.

    Year - 2015
    Btl - 57.25
  • White Wine - Italy

    Year
    Btl
  • Pinot Grigio, Castel Firmian, Mezzacorona, Trentino

    The floral notes, pear flavours and refreshing crispness of genuine Pinot Grigio

    Year - 2016
    Btl - 28.50
  • Bianca, Castello di Cigognola, Lombardia

    A real curiosity, a white wine made like Champagne by very gently pressing black grapes (in this case the Piedmont variety Barbera), producing a fresh, light, apple-y wine ideal for summer dishes.  From Oltrepo Pavese, about half an hour south of Milan

    Year - 2016
    Btl - 31.60
  • Langhe Favorita, Umberto Fracassi Ratti Mentone, Cherasco, Piedmont

    Straw yellow in colour with grennish hues, this natural wine has a delicate, fruity aroma with a hint of wood. Dry on the palate with an elegant, slightly bitter finish. Great with fish.

    Year - 2014
    Btl - 38.50
  • Gavi di Gavi, La Meirana, Piedmonte

    All the talent of the great Barolo winemaker Matteo Ascheri lets the citrusy fruit shine through and puts this Gavi on a different level of quality.

    Year - 2016
    Btl - 43.25
  • Don Chisciotte, Fiano, Campania

    From Campania, the shin pad in the Italian boot - at a thousand metres above sea level, the vineyards soak up the southern sun but the cold nights keep the wines fresh and crisp.  Fiano is the best white variety of southern Italy, and this examole is taken to another level with "natural wine" methods - organic vineyards, wild yeasts and long contact with the skins (very unusual for white wines) - adding great levels of character and complexity.

    Year - 2015
    Btl - 52.00
  • White Wine - Spain

    Year
    Btl
  • Rioja, Conde Valdemar, Finca Alto Cantabria

    A traditional barrel-fermented white Rioja from a single vineyard of 45-year old vines, this is rich and complex with apple and peach fruit lifted by some oak spice.

    Year - 2015
    Btl - 39.90
  • Albariño, ‘Sobre Lias’, Casal Caeiro, Rias Baixas

    A new classic from Galicia in north-western Spain, fresh and unoaked but with a well textured palate coming from ageing “sobre lias” – on the yeast lees

    Year - 2016
    Btl - 41.00
  • White Wine - Austria

    Year
    Btl
  • Grüner Veltliner, Josef Ehmoser

    Lovely balance between ripe stone fruit and the classic Gruner twist of pepper on the finish

    Year - 2016
    Btl - 39.95
  • White Wine - The Americas

    Year
    Btl
  • Adobe Chardonnay Reserva, Emiliana, Casablanca Valley, Chile

    Lightly oaked and full of peachy fruit, just right with simply grilled halibut.

    Year - 2016
    Btl - 26.00
  • Torrontes, Los Haroldos, Maipu, Mendoza, Argentina

    A distinctively Argentine grape variety: floral, aromatic and not too dry

    Year - 2015
    Btl - 28.75
  • Verdelho, Cristobal, La Pinta, Mendoza, Argentina

    Verdelho is a traditional Madeira grape variety; this Argentinian example balances peachy fruit with a crisp palate

    Year - 2015
    Btl - 29.75
  • Lapostolle, Cuvée Alexandre, Chardonnay, Casablanca Valley, Chile

    Powerful, oaky, tropical fruit Chardonnay, but well-balanced and refreshing

    Year - 2015
    Btl - 43.25
  • Floresta Sauvignon Blanc, Viña Santa Rita, Leyda / Casablanca, Chile

    This complex sauvignon blanc shows a mix of fruity and mineral characters. The palate is long and complex with grapefruit and passionfruit notes, rich in texture balanced by crisp acidity.

    Year - 2013
    Btl - 53.50
  • White Wine - Southern Hemisphere

    Year
    Btl
  • Chenin Blanc, Klein Kloof, Western Cape, South Africa

    Very attractive tropical fruits and clean finish

    Year - 2017
    Btl - 19.80
  • Sauvignon Blanc, False Bay, Western Cape, South Africa

    The classic South African Sauvignon Blanc, drier than Marlborough but fruitier than Sancerre

    Year - 2016
    Btl - 23.90
  • The Listening Station, Chardonnay, Western Australia

    A modern unoaked Australian Chardonnay, driven by grapefruit, lime and hints of spices.

    Year - 2016
    Btl - 28.00
  • Coopers Creek Sauvignon Blanc, Marlborough, New Zealand

    The unmistakable gooseberry fruit of Marlborough

    Year - 2016
    Btl - 34.90
  • Mt Holdsworth, Pinot Gris, Wairarapa, New Zealand

    Pinot Gris is the lazy wine waiter’s dream; its spicy nose and rich palate works with more different dishes than any other wine.

    Year - 2016
    Btl - 35.50
  • Hunter’s Sauvignon Blanc, Jane Hunter, Marlborough, New Zealand

    Since her first vintage 1982 Jane Hunter has established herself as the Queen of Marlborough as well as an old friend of the 21 Hospitality Group.

    Year - 2016
    Btl - 39.90
  • Voyager Estate Sauvignon Blanc/Sémilion, Margaret River, Australia

    The ripe Sauvignon gives tropical fruit, the Semillon extra body and texture to make this a richer, more complex alternative to Kiwi Sauvignon

    Year - 2015
    Btl - 45.00
  • Red Wine - France

    Year
    Btl
  • Cuvée 21 Rouge, Georges Dubœuf

    A bistro classic and our house wine for 30 years

    Year - NV
    Btl - 19.90
  • Cabernet Sauvignon, Bellefontaine, Vin de Pays d’oc

    Ripe blackcurrant fruit balanced with a quite grippy palate

    Year - 2016
    Btl - 20.90
  • Merlot, La Prade, Pays d’Oc

    Plummy, well balanced Merlot from the south of France with a refreshing herbal twist

    Year - 2015
    Btl - 25.00
  • Gaillac Rouge, Château Lions Lamartine, Gaillac, South West France

    This Gaillac offers a mix of currant fruit and piney-herbal characters on the nose, as well as a crisp, medium-bodied palate with savoury complexity balancing the ripe fruit notes.

    Year - 2015
    Btl - 28.50
  • Cuvée des Peintres, Abbe Rous, Collioure, South East France

    Ripe, fleshy Grenache from close to the Spanish border

    Year - 2012
    Btl - 29.60
  • St. Cosme Little James Basket Press Red, Château de Saint Cosme, Southern Rhone

    This unique wine comes from the South of France, and is made using the Grenache grape variety. It is aged in a Solera just like Sherry which means that the grapes do not come from just from one specific year but a blend of different years. It has lovely flavours of red fruit including strawberries and cherries, and a touch of oriental spice.

    Year - NV
    Btl - 31.00
  • Château Baron Bellevue, Côtes de Bourg, Bordeaux

    Classic Cote de Bourg: gutsy, spicy and very approachable. Mainly Merlot, this is typically ripe and spicy with wild bramble flavours, tasty tannins and a lovely gutsy character.

    Year - 2012
    Btl - 33.25
  • Malbec, Cahors Tradition, Château Haut Monplaisir, South West France

    The original Malbec, dark and rich but more savoury and structured than the Argentine version

    Year - 2015
    Btl - 37.00
  • Fleurie, La Madonne, George Duboeuf, Beaujolais

    This famous Cru lives up to its name with a smooth, elegant and –yes – floral wine of immense charm.

    Year - 2015
    Btl - 41.00
  • Chateau Cissac, Haut Medoc, Bordeaux

    Avoiding some of the austerity that this vintage can possess; this wine exhibits a dense ruby purple colour, good minerality, savoury, dark cassis fruit and an alluring depth and ripeness.

    Year - 2012
    Btl - 56.00
  • Gigondas, Château de Trignon, Rhône Valley

    Gigondas is a dozen miles from Châteauneuf-du-Pape – the opulent fruit and warming spices achieved at Trignon make it seem much closer

    Year - 2012
    Btl - 59.00
  • Lalande de Gravet, Grand Cru, St-Emilion

    A magnificently ripe vintage means that this plummy Merlot is drinking well already

    Year - 2014
    Btl - 63.00
  • Red Wine - Italy

    Year
    Btl
  • Bocca della Verita, Primitivo, Cantine de Falco, Salento IGT, Puglia

    Ruby-red colour; fresh red berry fruit flavours on the nose. Elegant and fresh on the palate, this wine has great fruit with subtle spicy notes. Uncomplicated and accessible.

    Year - 2013
    Btl - 31.50
  • Il Velluto, Valpolicella Classico, Veneto

    Classic Valpolicella, juicy and refreshing cherry fruit and light enough for oily fish as well as pork and poultry

    Year - 2015
    Btl - 39.00
  • Dall’alto, Pinot Nero, L’Armangia, Piedmonte

    We’ve sourced a couple of the mere 200 cases which were made of this magnificently complex and velvety wine which stands comparison with the best of Burgundy

    Year - 2013
    Btl - 46.00
  • Malbec, Fattoria Aldobrandesca Vie Cave, Tuscany

    Deep ruby red in colour, the wine is characterised by a complex nose of ripe black fruit, liquorice and spices. On the palate, the texture is silky and full with great density and length. Ripe black fruit, liquorice, coffee and dark chocolate show on the finish.

    Year - 2012
    Btl - 48.00
  • La Braccesca, Vino Nobile Di Montepulciano, Tuscany

    Montepulciano is the warmer south of Tuscany and this Sangiovese is fuller and richer than Chianti but well structure and elegant.

    Year - 2013
    Btl - 53.50
  • Chianti Colli Senesi, Casale Riserva, Tuscany

    Dark ruby, dried fruit and incense fragrance, mellow and murky. A pure expression of its terroir, an explosion of rustic intensity. A wine for special dishes.

    Year - 2011
    Btl - 64.00
  • Nebbiolo ‘Costa Bassa’, Sandro Fay, Valtellina Superiore Valgella, Lombardia

    Casta Bassa Fay has a superbly vibrant colour which entices you in and leads to a complex nose of fruits and lowers; dog rose and raspberries with touches of spice. 

    Year - 2014
    Btl - 70.00
  • Red Wine - Spain

    Year
    Btl
  • Tempranillo/Cabernet, Condes Carpallo, Castilla

    A great alternative to Rioja.

    Year - 2015
    Btl - 23.50
  • Casa Bonita, Malbec, Castilla-la Mancha

    Packed full of ripe fruit from the sunshine of the Spanish plains.

    Year - 2015
    Btl - 26.75
  • Rioja Crianza, Luis Alegre, Rioja

    Light garnet colour on the eye. A mix of cherry and red fruits with mineral tones on the palate. Smooth mineral taste and elegant tannins with a long finish.

    Year - 2013
    Btl - 34.50
  • Red Wine - The Americas

    Year
    Btl
  • Pacifico Sur, Pinot Noir Reserva, San Antonio Valley, Chile

    Juicy, light bodied and a great choice to cover meat and fish dishes

    Year - 2016
    Btl - 26.50
  • La Colonia, Syrah (Shiraz), Bodega Norton, Mendoza, Argentina

    Well flavoured and characterful but more elegant than Australian Shiraz

    Year - 2016
    Btl - 26.50
  • Passo Doble ‘Doppia Fermentazione’, Tupungato, Masi, Argentina

    Made from a blend of Argentinian Malbec and Italian Corvina, from dried grapes as in the Amarone method, full of New World fruit and Old World finesse

    Year - 2015
    Btl - 32.50
  • Carmenére Reserva, Casa Silva, Colchagua Valley, Chile

    Carmenère has survived emigration (from Bordeaux), disease (the vine plague phylloxera) and misidentification (much Chilean “Merlot” is actually Carmenère) to find a home as Chile’s signature grape – this juicy blackberry example is full yet soft

    Year - 2015
    Btl - 33.25
  • Roble, Los Haroldos, Malbec, Mendoza, Argentina

    A slightly lighter style of Malbec but still full of flavour

    Year - 2015
    Btl - 38.00
  • Winemaker’s Cabernet Sauvignon, Bodega Norton, Mendoza, Argentina

    Complex aromas of ripe red fruits and mint with dark chocolate notes. Highly concentrated palate with a long, spicy finish.

    Year - 2014
    Btl - 41.00
  • Dancing Crow, Cabernet Sauvignon, Red Hills, Lake County, California, USA

    A uniquely-styled Cabernet from the Red Hills of Lake County. Opening with dark berry and mocha aromas, the palate soars high and bright with a great lift of cassis and sandalwood flavours.

    Year - 2014
    Btl - 44.50
  • Phantom, Zinfandel/Cab Sav/Petite Syrah, Bogle Vineyard, California, USA

    Crisp and zesty, with appealing raspberry, spice aromas, easy-going cherry and roasted herb flavours.

    Year - 2013
    Btl - 59.00
  • Au Bon Climat Pinot Noir, Santa Maria Valley, California, USA

    Full and rich with flavours of plums and warm spice, this pinot is a real crowd-pleaser. It’s full of finesse and elegance, the kind that allows you to sip the wine or pair with almost any medium-weight dish, vegetarian or meaty.

    Year - 2014
    Btl - 63.00
  • Red Wine - Southern Hemisphere

    Year
    Btl
  • The Den, Pinotage, Painted Wolf, South Africa

    Uniquely South African, this is full of bramble fruit with a coffee-and-chocolate richness

    Year - 2015
    Btl - 29.90
  • Stoneburn, Pinot Noir, Marlborough, New Zealand

    Full of strawberry and cherry fruit, crisp and refreshing

     

    Year - 2015
    Btl - 32.00
  • Mountadam, Shiraz, Barossa Valley, South Australia

    The classic jammy fruit and peppery spice of Barossa Shiraz, terrific with Northumberland venison

    Year - 2014
    Btl - 34.50
  • Moss Wood, Cabernet Sauvignon/Petit Verdot/Malbec/Merlot, Margaret River, Australia

    Margaret River is Australia’s leading region for Bordeaux blends and Moss Wood is one of the two or three top producers – a little fruiter than classed growth Bordeaux, but just as high quality

    Year - 2015
    Btl - 45.90
  • Hunters Pinot Noir, Jane Hunter, Marlborough, New Zealand

    Medium weight, spicy complex Pinot Noir from Jane Hunter OBE, an old friend of the 21 Hospitality Group.

    Year - 2013
    Btl - 46.90
  • Katnook Estate Shiraz, Coonawarra, Australia

    From the legendary "red earth" cool climate soils of Coonawarra, this is a more elegant, crisp and peppery style - more Syrah than Shiraz.

    Year - 2013
    Btl - 63.00
  • Rosé Wine

    Year
    Btl
  • Santa Alvara, Valle Central, Chile

    From Cabernet Sauvignon and Syrah, making for a gutsy rose, dry but full of fruit

    Year - 2016
    Btl - 19.90
  • Nina, Zinfandel Blush, Puglia, Italy

    Puglia is the homeland of Zinfandel but this example is in the Californian style, full of summer fruits and not too dry

    Year - 2016
    Btl - 20.75
  • Conde Valdemar Rioja Rosé, Bodegas Valdemar, Rioja, Spain

    Clear pale salmon colour with delicate raspberry fruit with an elegant herbal finish of Garnacha, overlaid with floral notes from the Viura grape.

    Year - 2014
    Btl - 22.50
  • Castel Firmian Lagrein Rosato

    Fresh fruit notes of cherries, red berries and red plums. On the palate it is dry, fresh and elegant, with a hint of citrus and a long aftertaste

    Year - 2015
    Btl - 25.50
  • J. Mourat Rose, Loire Valley, France

    A grown up, light and dry rosé, made from Pinot Noir near Muscadet

    Year - 2016
    Btl - 28.80
  • Côtes de Provence Rosé, Carte Noire, Les Maîtres Vignerons de St Tropez, Provence, France

    Very refined dry rosé, with an attractive floral aroma, redcurrant fruit, and excellent length on the palate.

    Year - 2016
    Btl - 34.50
  • Dessert Wine and Digestif - Pudding Wine

    50ml
    125ml
    Bottle
    Year
  • Banyuls Rimage Rouge, Abbe Rous, South West France (500ml Bottle)

    In the  style of  Port, but a little  sweeter and  a little  less  potent   –   a classic  match with chocolate.

    50ml - -
    125ml - 7.75
    Bottle - 31.50
    Year - 2012
  • Domaine de Montlong, Monbazillac, France (500ml Bottle)

    A honeyed, orange blossom flavoured Sauternes style sticky – marvellous with crème brulée but a lovely match with Florentine doughnuts

    50ml - -
    125ml - 7.75
    Bottle - 31.50
    Year - 2011
  • La Fleur d’Or, Sauternes, France (375ml Bottle)

    The purist's dessert wine, full of ripe apricots and luscious sweetness balanced by a crisp finish fantastic with pudding of course but also with rich savoury starters like cheese soufflé or charcuterie

    50ml - -
    125ml - -
    Bottle - 32.90
    Year - 2013
  • Akashi-Tai, Shiraume Umeshu, Japan

    Sweet plum infused Sake - a good alternative to dessert wine

    50ml - 4.65
    125ml - -
    Bottle - 45.00
    Year - NV
  • Peller Estates Ice Wine, Ontario, Canada (375ml Bottle)

    Terrifically pure tropical fruit and spice, wonderful with soufflé or fresh mango – or by itself!

    50ml - -
    125ml - -
    Bottle - 65.00
    Year - 2013
  • Dessert Wine and Digestif - Port

    50ml
  • Cockburns Ruby Port

    50ml - 4.50
  • Malamado, Fortified Malbec, Argentina

    50ml - 4.60
  • Ferreira 10 Year Old Tawny Port

    50ml - 5.10
  • Dow's Vintage Port 1991

    50ml - 13.00

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